Angola vs Benin: Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat)
Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) over time
- Angola
- Benin
How they compare
Angola currently reports 1.21 million An against 1.15 million An in Benin, a difference of 55,190 An.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Angola ahead.
Angola ranks 53rd and Benin ranks 56th of 227 countries.
Angola has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Angola | Benin | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 177,925 An | 155,847 An | 22,078 An | Angola |
| 1970s | 305,739 An | 228,531 An | 77,208 An | Angola |
| 1980s | 418,600 An | 326,580 An | 92,020 An | Angola |
| 1990s | 483,900 An | 358,996 An | 124,904 An | Angola |
| 2000s | 937,000 An | 457,488 An | 479,512 An | Angola |
| 2010s | 1.24 million An | 561,452 An | 676,438 An | Angola |
| 2020s | 1.21 million An | 1.06 million An | 150,633 An | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producing animals/slaughtered, Angola or Benin?
- Angola, at 1.21 million An against 1.15 million An in Benin as of 2024.
- What is the difference in meat of goat, fresh or chilled — producing animals/slaughtered between Angola and Benin?
- 55,190 An, with Angola ahead.
- How many years of comparable data are there for Angola and Benin?
- 64 years are reported by both, from 1961 to 2024.
- How do Angola and Benin rank globally for meat of goat, fresh or chilled — producing animals/slaughtered?
- Angola ranks 53rd and Benin ranks 56th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.