Sudan vs Turkey: Meat of goat, fresh: Gross Production Value (constant) … I constant
Sudan
622,271 1000 Int$
in 2024
Turkey
545,427 1000 Int$
in 2024
Sudan rank
13th
Turkey rank
14th
Meat of goat, fresh: Gross Production Value (constant) … I constant over time
- Sudan
- Turkey
How they compare
Sudan currently reports 622,271 1000 Int$ against 545,427 1000 Int$ in Turkey, a difference of 76,844 1000 Int$.
That makes Sudan's figure about 1.1 times Turkey's.
The two have swapped places 2 times across 13 shared years of data; in 2012 it was Sudan ahead.
Sudan ranks 13th and Turkey ranks 14th of 219 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Sudan | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 638,662 1000 Int$ | 390,004 1000 Int$ | 248,658 1000 Int$ | Sudan |
| 2020s | 631,017 1000 Int$ | 580,428 1000 Int$ | 50,589 1000 Int$ | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Sudan or Turkey?
- Sudan, at 622,271 1000 Int$ against 545,427 1000 Int$ in Turkey as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Sudan and Turkey?
- 76,844 1000 Int$, with Sudan ahead.
- How many years of comparable data are there for Sudan and Turkey?
- 13 years are reported by both, from 2012 to 2024.
- How do Sudan and Turkey rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Sudan ranks 13th and Turkey ranks 14th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.