Europe vs Kenya: Meat of goat, fresh: Gross Production Value (constant) … I constant

Europe
412,340 1000 Int$
in 2024
Kenya
527,073 1000 Int$
in 2024
Europe rank
17th
Kenya rank
16th

Meat of goat, fresh: Gross Production Value (constant) … I constant over time

  • Europe
  • Kenya
0200.0k400.0k600.0k800.0k196119922024

How they compare

Kenya currently reports 527,073 1000 Int$ against 412,340 1000 Int$ in Europe, a difference of 114,733 1000 Int$.

That makes Kenya's figure about 1.3 times Europe's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Europe ahead.

Europe ranks 17th and Kenya ranks 16th of 30 groups.

Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Europe Kenya Difference Ahead
1960s 629,171 1000 Int$ 89,583 1000 Int$ 539,588 1000 Int$ Europe
1970s 616,171 1000 Int$ 90,509 1000 Int$ 525,662 1000 Int$ Europe
1980s 685,628 1000 Int$ 119,317 1000 Int$ 566,312 1000 Int$ Europe
1990s 690,989 1000 Int$ 177,729 1000 Int$ 513,260 1000 Int$ Europe
2000s 743,797 1000 Int$ 228,759 1000 Int$ 515,038 1000 Int$ Europe
2010s 619,588 1000 Int$ 289,947 1000 Int$ 329,642 1000 Int$ Europe
2020s 477,481 1000 Int$ 415,566 1000 Int$ 61,915 1000 Int$ Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Europe or Kenya?
Kenya, at 527,073 1000 Int$ against 412,340 1000 Int$ in Europe as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Europe and Kenya?
114,733 1000 Int$, with Kenya ahead.
How many years of comparable data are there for Europe and Kenya?
64 years are reported by both, from 1961 to 2024.
How do Europe and Kenya rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Europe ranks 17th and Kenya ranks 16th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Europe vs Kenya: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/europe/kenya/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/europe/kenya/">Europe vs Kenya: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,165 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.