Colombia vs Czechoslovakia: Meat of goat, fresh: Gross Production Value (constant) … I constant

Colombia
2,237 1000 Int$
in 2024
Czechoslovakia
2,089 1000 Int$
in 1992
Colombia rank
140th
Czechoslovakia rank
142nd

Meat of goat, fresh: Gross Production Value (constant) … I constant over time

  • Colombia
  • Czechoslovakia
010.0k20.0k30.0k40.0k196119922024

How they compare

Colombia currently reports 2,237 1000 Int$ against 2,089 1000 Int$ in Czechoslovakia, a difference of 148 1000 Int$.

That makes Colombia's figure about 1.1 times Czechoslovakia's.

The two have swapped places 1 time across 32 shared years of data; in 1961 it was Czechoslovakia ahead.

Colombia ranks 140th and Czechoslovakia ranks 142nd of 219 countries.

Across the 4 decades both report, Colombia averaged higher in 3 and Czechoslovakia in 1.

Head to head by decade

Decade Colombia Czechoslovakia Difference Ahead
1960s 12,240 1000 Int$ 15,710 1000 Int$ 3,471 1000 Int$ Czechoslovakia
1970s 11,797 1000 Int$ 6,606 1000 Int$ 5,191 1000 Int$ Colombia
1980s 16,703 1000 Int$ 2,370 1000 Int$ 14,333 1000 Int$ Colombia
1990s 21,382 1000 Int$ 2,153 1000 Int$ 19,229 1000 Int$ Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Colombia or Czechoslovakia?
Colombia, at 2,237 1000 Int$ against 2,089 1000 Int$ in Czechoslovakia as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Colombia and Czechoslovakia?
148 1000 Int$, with Colombia ahead.
How many years of comparable data are there for Colombia and Czechoslovakia?
32 years are reported by both, from 1961 to 1992.
How do Colombia and Czechoslovakia rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Colombia ranks 140th and Czechoslovakia ranks 142nd of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Czechoslovakia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/colombia/czechoslovakia/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,165 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.