Northern America vs Singapore: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Northern America
- Singapore
How they compare
Singapore currently reports 650 % change on previous year against 7.27 % change on previous year in Northern America, a difference of 642.73 % change on previous year.
That makes Singapore's figure about 89.4 times Northern America's.
The two have swapped places 12 times across 26 shared years of data; in 1992 it was Singapore ahead.
Northern America ranks 3rd and Singapore ranks 1st of 30 groups.
Across the 4 decades both report, Northern America averaged higher in 1 and Singapore in 3.
Head to head by decade
| Decade | Northern America | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.71 % change on previous year | 8.89 % change on previous year | 5.19 % change on previous year | Singapore |
| 2000s | 2.59 % change on previous year | -13.71 % change on previous year | 16.31 % change on previous year | Northern America |
| 2010s | -1.52 % change on previous year | 15.2 % change on previous year | 16.72 % change on previous year | Singapore |
| 2020s | 0.382 % change on previous year | 113.93 % change on previous year | 113.55 % change on previous year | Singapore |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Northern America or Singapore?
- Singapore, at 650 % change on previous year against 7.27 % change on previous year in Northern America as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Northern America and Singapore?
- 642.73 % change on previous year, with Singapore ahead.
- How many years of comparable data are there for Northern America and Singapore?
- 26 years are reported by both, from 1992 to 2024.
- How do Northern America and Singapore rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Northern America ranks 3rd and Singapore ranks 1st of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.