Lesotho vs Serbia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Lesotho
-17.31 % change on previous year
in 2024
Serbia
-17.26 % change on previous year
in 2024
Lesotho rank
165th
Serbia rank
164th
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Lesotho
- Serbia
How they compare
Serbia currently reports -17.26 % change on previous year against -17.31 % change on previous year in Lesotho, a difference of 0.05 % change on previous year.
The two have swapped places 12 times across 18 shared years of data; in 2007 it was Serbia ahead.
Lesotho ranks 165th and Serbia ranks 164th of 183 countries.
Across the 3 decades both report, Lesotho averaged higher in 2 and Serbia in 1.
Head to head by decade
| Decade | Lesotho | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4.27 % change on previous year | 1.22 % change on previous year | 3.04 % change on previous year | Lesotho |
| 2010s | 2.19 % change on previous year | 6.98 % change on previous year | 4.79 % change on previous year | Serbia |
| 2020s | -0.0422 % change on previous year | -5.96 % change on previous year | 5.92 % change on previous year | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Lesotho or Serbia?
- Serbia, at -17.26 % change on previous year against -17.31 % change on previous year in Lesotho as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Lesotho and Serbia?
- 0.05 % change on previous year, with Serbia ahead.
- How many years of comparable data are there for Lesotho and Serbia?
- 18 years are reported by both, from 2007 to 2024.
- How do Lesotho and Serbia rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Lesotho ranks 165th and Serbia ranks 164th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.