Bulgaria vs Luxembourg: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Bulgaria
-16.22 % change on previous year
in 2017
Luxembourg
-15.79 % change on previous year
in 2017
Bulgaria rank
160th
Luxembourg rank
159th
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Bulgaria
- Luxembourg
How they compare
Luxembourg currently reports -15.79 % change on previous year against -16.22 % change on previous year in Bulgaria, a difference of 0.43 % change on previous year.
The two have swapped places 5 times across 10 shared years of data; in 2003 it was Bulgaria ahead.
Bulgaria ranks 160th and Luxembourg ranks 159th of 183 countries.
Across the 2 decades both report, Bulgaria averaged higher in 1 and Luxembourg in 1.
Head to head by decade
| Decade | Bulgaria | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -1.98 % change on previous year | -17.58 % change on previous year | 15.6 % change on previous year | Bulgaria |
| 2010s | -10.92 % change on previous year | 32.06 % change on previous year | 42.98 % change on previous year | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Bulgaria or Luxembourg?
- Luxembourg, at -15.79 % change on previous year against -16.22 % change on previous year in Bulgaria as of 2017.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Bulgaria and Luxembourg?
- 0.43 % change on previous year, with Luxembourg ahead.
- How many years of comparable data are there for Bulgaria and Luxembourg?
- 10 years are reported by both, from 2003 to 2017.
- How do Bulgaria and Luxembourg rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Bulgaria ranks 160th and Luxembourg ranks 159th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.