Kazakhstan vs Uganda: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Kazakhstan
0.0043 1000 Int$ per person
in 2024
Uganda
0.0034 1000 Int$ per person
in 2024
Kazakhstan rank
47th
Uganda rank
49th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Kazakhstan
  • Uganda
0.0020.0040.006196119922024

How they compare

Kazakhstan currently reports 0.0043 1000 Int$ per person against 0.0034 1000 Int$ per person in Uganda, a difference of 0.0009 1000 Int$ per person.

That makes Kazakhstan's figure about 1.3 times Uganda's.

The two have swapped places 1 time across 31 shared years of data; in 1994 it was Uganda ahead.

Kazakhstan ranks 47th and Uganda ranks 49th of 146 countries.

Across the 4 decades both report, Kazakhstan averaged higher in 2 and Uganda in 2.

Head to head by decade

Decade Kazakhstan Uganda Difference Ahead
1990s 0.0017 1000 Int$ per person 0.0056 1000 Int$ per person 0.0039 1000 Int$ per person Uganda
2000s 0.0042 1000 Int$ per person 0.0057 1000 Int$ per person 0.0015 1000 Int$ per person Uganda
2010s 0.0061 1000 Int$ per person 0.0051 1000 Int$ per person 0.001 1000 Int$ per person Kazakhstan
2020s 0.0046 1000 Int$ per person 0.004 1000 Int$ per person 0.0006 1000 Int$ per person Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Kazakhstan or Uganda?
Kazakhstan, at 0.0043 1000 Int$ per person against 0.0034 1000 Int$ per person in Uganda as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Kazakhstan and Uganda?
0.0009 1000 Int$ per person, with Kazakhstan ahead.
How many years of comparable data are there for Kazakhstan and Uganda?
31 years are reported by both, from 1994 to 2024.
How do Kazakhstan and Uganda rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Kazakhstan ranks 47th and Uganda ranks 49th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kazakhstan vs Uganda: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/kazakhstan/uganda/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/kazakhstan/uganda/">Kazakhstan vs Uganda: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.