Hungary vs Thailand: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Hungary
0.0001 1000 Int$ per person
in 2017
Thailand
0.0001 1000 Int$ per person
in 2024
Hungary rank
126th
Thailand rank
123rd

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Hungary
  • Thailand
0000196119922024

How they compare

Thailand currently reports 0.0001 1000 Int$ per person against 0.0001 1000 Int$ per person in Hungary, a difference of 0 1000 Int$ per person.

That makes Thailand's figure about 1.1 times Hungary's.

The two have swapped places 5 times across 28 shared years of data; in 1990 it was Thailand ahead.

Hungary ranks 126th and Thailand ranks 123rd of 146 countries.

Across the 3 decades both report, Hungary averaged higher in 2 and Thailand in 1.

Head to head by decade

Decade Hungary Thailand Difference Ahead
1990s 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person 0 1000 Int$ per person Hungary
2000s 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person 0 1000 Int$ per person Hungary
2010s 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person 0 1000 Int$ per person Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Hungary or Thailand?
Thailand, at 0.0001 1000 Int$ per person against 0.0001 1000 Int$ per person in Hungary as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Hungary and Thailand?
0 1000 Int$ per person, with Thailand ahead.
How many years of comparable data are there for Hungary and Thailand?
28 years are reported by both, from 1990 to 2017.
How do Hungary and Thailand rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Hungary ranks 126th and Thailand ranks 123rd of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Thailand: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/hungary/thailand/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.