Dominica vs Uganda: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Dominica
0.0033 1000 Int$ per person
in 2024
Uganda
0.0034 1000 Int$ per person
in 2024
Dominica rank
50th
Uganda rank
49th
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Dominica
- Uganda
How they compare
Uganda currently reports 0.0034 1000 Int$ per person against 0.0033 1000 Int$ per person in Dominica, a difference of 0.0001 1000 Int$ per person.
Across all 64 years both countries report, Uganda has been ahead every year.
Dominica ranks 50th and Uganda ranks 49th of 146 countries.
Uganda has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominica | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0018 1000 Int$ per person | 0.0047 1000 Int$ per person | 0.0029 1000 Int$ per person | Uganda |
| 1970s | 0.0017 1000 Int$ per person | 0.004 1000 Int$ per person | 0.0022 1000 Int$ per person | Uganda |
| 1980s | 0.0026 1000 Int$ per person | 0.0049 1000 Int$ per person | 0.0023 1000 Int$ per person | Uganda |
| 1990s | 0.0032 1000 Int$ per person | 0.0056 1000 Int$ per person | 0.0024 1000 Int$ per person | Uganda |
| 2000s | 0.0034 1000 Int$ per person | 0.0057 1000 Int$ per person | 0.0023 1000 Int$ per person | Uganda |
| 2010s | 0.0033 1000 Int$ per person | 0.0051 1000 Int$ per person | 0.0018 1000 Int$ per person | Uganda |
| 2020s | 0.0033 1000 Int$ per person | 0.004 1000 Int$ per person | 0.0006 1000 Int$ per person | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Dominica or Uganda?
- Uganda, at 0.0034 1000 Int$ per person against 0.0033 1000 Int$ per person in Dominica as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Dominica and Uganda?
- 0.0001 1000 Int$ per person, with Uganda ahead.
- How many years of comparable data are there for Dominica and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominica and Uganda rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Dominica ranks 50th and Uganda ranks 49th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.