Belgium vs Equatorial Guinea: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Belgium
0.0001 1000 Int$ per person
in 2017
Equatorial Guinea
0.0001 1000 Int$ per person
in 2024
Belgium rank
127th
Equatorial Guinea rank
124th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Belgium
  • Equatorial Guinea
00000196119922024

How they compare

Equatorial Guinea currently reports 0.0001 1000 Int$ per person against 0.0001 1000 Int$ per person in Belgium, a difference of 0 1000 Int$ per person.

That makes Equatorial Guinea's figure about 1.4 times Belgium's.

Across all 18 years both countries report, Equatorial Guinea has been ahead every year.

Belgium ranks 127th and Equatorial Guinea ranks 124th of 146 countries.

Equatorial Guinea has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Belgium Equatorial Guinea Difference Ahead
2000s 0 1000 Int$ per person 0.0003 1000 Int$ per person 0.0003 1000 Int$ per person Equatorial Guinea
2010s 0.0001 1000 Int$ per person 0.0002 1000 Int$ per person 0.0001 1000 Int$ per person Equatorial Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Belgium or Equatorial Guinea?
Equatorial Guinea, at 0.0001 1000 Int$ per person against 0.0001 1000 Int$ per person in Belgium as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Belgium and Equatorial Guinea?
0 1000 Int$ per person, with Equatorial Guinea ahead.
How many years of comparable data are there for Belgium and Equatorial Guinea?
18 years are reported by both, from 2000 to 2017.
How do Belgium and Equatorial Guinea rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Belgium ranks 127th and Equatorial Guinea ranks 124th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Equatorial Guinea: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/belgium/equatorial-guinea/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/belgium/equatorial-guinea/">Belgium vs Equatorial Guinea: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.