Australia vs Saint Kitts and Nevis: Meat of goat, fresh or chilled (indigenous) — Gross per capita

Australia
148.6
in 2024
Saint Kitts and Nevis
154.03
in 2024
Australia rank
14th
Saint Kitts and Nevis rank
12th

Meat of goat, fresh or chilled (indigenous) — Gross per capita over time

  • Australia
  • Saint Kitts and Nevis
05001.0k1.5k196119922024

How they compare

Saint Kitts and Nevis currently reports 154.03 against 148.6 in Australia, a difference of 5.43.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Saint Kitts and Nevis ahead.

Australia ranks 14th and Saint Kitts and Nevis ranks 12th of 156 countries.

Saint Kitts and Nevis has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia Saint Kitts and Nevis Difference Ahead
1960s 1.61 738.46 736.85 Saint Kitts and Nevis
1970s 1.87 884.31 882.43 Saint Kitts and Nevis
1980s 10.96 982.23 971.26 Saint Kitts and Nevis
1990s 39.25 1,143 1,103 Saint Kitts and Nevis
2000s 58.8 799.66 740.85 Saint Kitts and Nevis
2010s 90.3 111.69 21.39 Saint Kitts and Nevis
2020s 87.77 140.38 52.61 Saint Kitts and Nevis

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross per capita, Australia or Saint Kitts and Nevis?
Saint Kitts and Nevis, at 154.03 against 148.6 in Australia as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross per capita between Australia and Saint Kitts and Nevis?
5.43, with Saint Kitts and Nevis ahead.
How many years of comparable data are there for Australia and Saint Kitts and Nevis?
64 years are reported by both, from 1961 to 2024.
How do Australia and Saint Kitts and Nevis rank globally for meat of goat, fresh or chilled (indigenous) — gross per capita?
Australia ranks 14th and Saint Kitts and Nevis ranks 12th of 156 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Saint Kitts and Nevis: Meat of goat, fresh or chilled (indigenous) — Gross per capita. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/australia/st-kitts-and-nevis/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.