Asia vs Malaysia: Meat of goat, fresh or chilled (indigenous) — Gross per capita

Asia
121.29
in 2024
Malaysia
444.52
in 2024
Asia rank
4th
Malaysia rank
3rd

Meat of goat, fresh or chilled (indigenous) — Gross per capita over time

  • Asia
  • Malaysia
02004006008001.0k196119922024

How they compare

Malaysia currently reports 444.52 against 121.29 in Asia, a difference of 323.23.

That makes Malaysia's figure about 3.7 times Asia's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Malaysia ahead.

Asia ranks 4th and Malaysia ranks 3rd of 19 groups.

Across the 7 decades both report, Asia averaged higher in 1 and Malaysia in 6.

Head to head by decade

Decade Asia Malaysia Difference Ahead
1960s 33.46 794.97 761.51 Malaysia
1970s 35.03 523.97 488.94 Malaysia
1980s 43.88 244.02 200.14 Malaysia
1990s 59.88 64.56 4.67 Malaysia
2000s 82.46 0.01 82.45 Asia
2010s 98.34 207.52 109.18 Malaysia
2020s 116.25 384.81 268.56 Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross per capita, Asia or Malaysia?
Malaysia, at 444.52 against 121.29 in Asia as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross per capita between Asia and Malaysia?
323.23, with Malaysia ahead.
How many years of comparable data are there for Asia and Malaysia?
64 years are reported by both, from 1961 to 2024.
How do Asia and Malaysia rank globally for meat of goat, fresh or chilled (indigenous) — gross per capita?
Asia ranks 4th and Malaysia ranks 3rd of 19 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Asia vs Malaysia: Meat of goat, fresh or chilled (indigenous) — Gross per capita. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/asia/malaysia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/asia/malaysia/">Asia vs Malaysia: Meat of goat, fresh or chilled (indigenous) — Gross per capita</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.