Northern Africa vs Poland: Meat of geese, fresh or chilled — Producing Animals/Slaughtered
Meat of geese, fresh or chilled — Producing Animals/Slaughtered over time
- Northern Africa
- Poland
How they compare
Northern Africa currently reports 2,713 1000 An against 2,174 1000 An in Poland, a difference of 539 1000 An.
That makes Northern Africa's figure about 1.2 times Poland's.
The two have swapped places 3 times across 59 shared years of data; in 1961 it was Poland ahead.
Northern Africa ranks 11th and Poland ranks 9th of 24 groups.
Across the 6 decades both report, Northern Africa averaged higher in 4 and Poland in 2.
Head to head by decade
| Decade | Northern Africa | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,544 1000 An | 5,000 1000 An | 2,456 1000 An | Poland |
| 1970s | 2,871 1000 An | 3,700 1000 An | 829.2 1000 An | Poland |
| 1980s | 5,407 1000 An | 1,930 1000 An | 3,477 1000 An | Northern Africa |
| 1990s | 7,863 1000 An | 1,660 1000 An | 6,203 1000 An | Northern Africa |
| 2000s | 7,518 1000 An | 3,050 1000 An | 4,468 1000 An | Northern Africa |
| 2010s | 8,410 1000 An | 5,848 1000 An | 2,562 1000 An | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of geese, fresh or chilled — producing animals/slaughtered, Northern Africa or Poland?
- Northern Africa, at 2,713 1000 An against 2,174 1000 An in Poland as of 2024.
- What is the difference in meat of geese, fresh or chilled — producing animals/slaughtered between Northern Africa and Poland?
- 539 1000 An, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Poland?
- 59 years are reported by both, from 1961 to 2019.
- How do Northern Africa and Poland rank globally for meat of geese, fresh or chilled — producing animals/slaughtered?
- Northern Africa ranks 11th and Poland ranks 9th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of geese, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.