Belize vs Greece: Meat of ducks, fresh or chilled — Producing Animals/Slaughtered
Meat of ducks, fresh or chilled — Producing Animals/Slaughtered over time
- Belize
- Greece
How they compare
Belize currently reports 10 1000 An against 6 1000 An in Greece, a difference of 4 1000 An.
That makes Belize's figure about 1.7 times Greece's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Greece ahead.
Belize ranks 73rd and Greece ranks 75th of 87 countries.
Greece has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Belize | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.22 1000 An | 148.33 1000 An | 143.11 1000 An | Greece |
| 1970s | 6.9 1000 An | 121 1000 An | 114.1 1000 An | Greece |
| 1980s | 8 1000 An | 99.5 1000 An | 91.5 1000 An | Greece |
| 1990s | 8 1000 An | 75 1000 An | 67 1000 An | Greece |
| 2000s | 9.3 1000 An | 65.8 1000 An | 56.5 1000 An | Greece |
| 2010s | 10.5 1000 An | 47.8 1000 An | 37.3 1000 An | Greece |
| 2020s | 10 1000 An | 11.2 1000 An | 1.2 1000 An | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled — producing animals/slaughtered, Belize or Greece?
- Belize, at 10 1000 An against 6 1000 An in Greece as of 2024.
- What is the difference in meat of ducks, fresh or chilled — producing animals/slaughtered between Belize and Greece?
- 4 1000 An, with Belize ahead.
- How many years of comparable data are there for Belize and Greece?
- 64 years are reported by both, from 1961 to 2024.
- How do Belize and Greece rank globally for meat of ducks, fresh or chilled — producing animals/slaughtered?
- Belize ranks 73rd and Greece ranks 75th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.