Sudan vs Tajikistan: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat)

Sudan
2,261 g/An
in 2024
Tajikistan
2,267 g/An
in 2024
Sudan rank
15th
Tajikistan rank
13th

Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) over time

  • Sudan
  • Tajikistan
5001.0k1.5k2.0k2.5k199220082024

How they compare

Tajikistan currently reports 2,267 g/An against 2,261 g/An in Sudan, a difference of 6 g/An.

The two have swapped places 5 times across 13 shared years of data; in 2012 it was Sudan ahead.

Sudan ranks 15th and Tajikistan ranks 13th of 252 countries.

Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Sudan Tajikistan Difference Ahead
2010s 1,615 g/An 1,474 g/An 140.75 g/An Sudan
2020s 2,384 g/An 2,267 g/An 117 g/An Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — yield/carcass weight, Sudan or Tajikistan?
Tajikistan, at 2,267 g/An against 2,261 g/An in Sudan as of 2024.
What is the difference in meat of chickens, fresh or chilled — yield/carcass weight between Sudan and Tajikistan?
6 g/An, with Tajikistan ahead.
How many years of comparable data are there for Sudan and Tajikistan?
13 years are reported by both, from 2012 to 2024.
How do Sudan and Tajikistan rank globally for meat of chickens, fresh or chilled — yield/carcass weight?
Sudan ranks 15th and Tajikistan ranks 13th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sudan vs Tajikistan: Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight/sudan/tajikistan-2/

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About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,145 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.