Eastern Asia vs Israel: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat)

Eastern Asia
1,370 g/An
in 2024
Israel
2,037 g/An
in 2024
Eastern Asia rank
20th
Israel rank
22nd

Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) over time

  • Eastern Asia
  • Israel
05001.0k1.5k2.0k196119922024

How they compare

Israel currently reports 2,037 g/An against 1,370 g/An in Eastern Asia, a difference of 667 g/An.

That makes Israel's figure about 1.5 times Eastern Asia's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Eastern Asia ahead.

Eastern Asia ranks 20th and Israel ranks 22nd of 30 groups.

Across the 7 decades both report, Eastern Asia averaged higher in 4 and Israel in 3.

Head to head by decade

Decade Eastern Asia Israel Difference Ahead
1960s 1,089 g/An 982.78 g/An 106.11 g/An Eastern Asia
1970s 1,196 g/An 1,097 g/An 99.3 g/An Eastern Asia
1980s 1,321 g/An 1,049 g/An 272.3 g/An Eastern Asia
1990s 1,401 g/An 1,129 g/An 272 g/An Eastern Asia
2000s 1,388 g/An 1,850 g/An 462.5 g/An Israel
2010s 1,406 g/An 1,925 g/An 519.4 g/An Israel
2020s 1,366 g/An 1,961 g/An 595.4 g/An Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — yield/carcass weight, Eastern Asia or Israel?
Israel, at 2,037 g/An against 1,370 g/An in Eastern Asia as of 2024.
What is the difference in meat of chickens, fresh or chilled — yield/carcass weight between Eastern Asia and Israel?
667 g/An, with Israel ahead.
How many years of comparable data are there for Eastern Asia and Israel?
64 years are reported by both, from 1961 to 2024.
How do Eastern Asia and Israel rank globally for meat of chickens, fresh or chilled — yield/carcass weight?
Eastern Asia ranks 20th and Israel ranks 22nd of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Israel: Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight/eastern-asia/israel/

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About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,145 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.