Dominican Republic vs Guatemala: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Dominican Republic
- Guatemala
How they compare
Guatemala currently reports 1,647 g/An against 1,633 g/An in Dominican Republic, a difference of 14 g/An.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Guatemala ahead.
Dominican Republic ranks 75th and Guatemala ranks 72nd of 252 countries.
Guatemala has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,000 g/An | 1,200 g/An | 200 g/An | Guatemala |
| 1970s | 1,000 g/An | 1,200 g/An | 200 g/An | Guatemala |
| 1980s | 1,027 g/An | 1,305 g/An | 278.1 g/An | Guatemala |
| 1990s | 1,338 g/An | 1,638 g/An | 300.7 g/An | Guatemala |
| 2000s | 1,449 g/An | 1,814 g/An | 365.1 g/An | Guatemala |
| 2010s | 1,594 g/An | 1,794 g/An | 200.3 g/An | Guatemala |
| 2020s | 1,612 g/An | 1,701 g/An | 89 g/An | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, Dominican Republic or Guatemala?
- Guatemala, at 1,647 g/An against 1,633 g/An in Dominican Republic as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight between Dominican Republic and Guatemala?
- 14 g/An, with Guatemala ahead.
- How many years of comparable data are there for Dominican Republic and Guatemala?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Guatemala rank globally for meat of chickens, fresh or chilled — yield/carcass weight?
- Dominican Republic ranks 75th and Guatemala ranks 72nd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.