Barbados vs Trinidad and Tobago: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Barbados
- Trinidad and Tobago
How they compare
Barbados currently reports 1,410 g/An against 1,377 g/An in Trinidad and Tobago, a difference of 33 g/An.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Trinidad and Tobago ahead.
Barbados ranks 110th and Trinidad and Tobago ranks 112th of 252 countries.
Across the 7 decades both report, Barbados averaged higher in 1 and Trinidad and Tobago in 6.
Head to head by decade
| Decade | Barbados | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,201 g/An | 1,198 g/An | 2.44 g/An | Barbados |
| 1970s | 1,208 g/An | 1,292 g/An | 83.9 g/An | Trinidad and Tobago |
| 1980s | 1,208 g/An | 1,480 g/An | 272.1 g/An | Trinidad and Tobago |
| 1990s | 1,219 g/An | 1,533 g/An | 314.7 g/An | Trinidad and Tobago |
| 2000s | 1,238 g/An | 1,586 g/An | 348.8 g/An | Trinidad and Tobago |
| 2010s | 1,539 g/An | 1,825 g/An | 286 g/An | Trinidad and Tobago |
| 2020s | 1,485 g/An | 1,508 g/An | 22.8 g/An | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, Barbados or Trinidad and Tobago?
- Barbados, at 1,410 g/An against 1,377 g/An in Trinidad and Tobago as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight between Barbados and Trinidad and Tobago?
- 33 g/An, with Barbados ahead.
- How many years of comparable data are there for Barbados and Trinidad and Tobago?
- 64 years are reported by both, from 1961 to 2024.
- How do Barbados and Trinidad and Tobago rank globally for meat of chickens, fresh or chilled — yield/carcass weight?
- Barbados ranks 110th and Trinidad and Tobago ranks 112th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.