Australia and New Zealand vs Uzbekistan: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat)

Australia and New Zealand
1,975 g/An
in 2024
Uzbekistan
1,968 g/An
in 2024
Australia and New Zealand rank
27th
Uzbekistan rank
28th

Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) over time

  • Australia and New Zealand
  • Uzbekistan
5001.0k1.5k2.0k196119922024

How they compare

Australia and New Zealand currently reports 1,975 g/An against 1,968 g/An in Uzbekistan, a difference of 7 g/An.

The two have swapped places 2 times across 33 shared years of data; in 1992 it was Australia and New Zealand ahead.

Australia and New Zealand ranks 27th and Uzbekistan ranks 28th of 252 countries.

Across the 4 decades both report, Australia and New Zealand averaged higher in 2 and Uzbekistan in 2.

Head to head by decade

Decade Australia and New Zealand Uzbekistan Difference Ahead
1990s 1,476 g/An 1,246 g/An 229.75 g/An Australia and New Zealand
2000s 1,690 g/An 1,262 g/An 427.2 g/An Australia and New Zealand
2010s 1,871 g/An 1,882 g/An 11.1 g/An Uzbekistan
2020s 1,941 g/An 1,968 g/An 26.8 g/An Uzbekistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — yield/carcass weight, Australia and New Zealand or Uzbekistan?
Australia and New Zealand, at 1,975 g/An against 1,968 g/An in Uzbekistan as of 2024.
What is the difference in meat of chickens, fresh or chilled — yield/carcass weight between Australia and New Zealand and Uzbekistan?
7 g/An, with Australia and New Zealand ahead.
How many years of comparable data are there for Australia and New Zealand and Uzbekistan?
33 years are reported by both, from 1992 to 2024.
How do Australia and New Zealand and Uzbekistan rank globally for meat of chickens, fresh or chilled — yield/carcass weight?
Australia and New Zealand ranks 27th and Uzbekistan ranks 28th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs Uzbekistan: Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight/australia-and-new-zealand/uzbekistan/

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About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,145 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.