Georgia vs Northern Africa: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual
Georgia
25.89 % change on previous year
in 2024
Northern Africa
14.1 % change on previous year
in 2024
Georgia rank
2nd
Northern Africa rank
1st
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual over time
- Georgia
- Northern Africa
How they compare
Georgia currently reports 25.89 % change on previous year against 14.1 % change on previous year in Northern Africa, a difference of 11.79 % change on previous year.
That makes Georgia's figure about 1.8 times Northern Africa's.
The two have swapped places 15 times across 32 shared years of data; in 1993 it was Northern Africa ahead.
Georgia ranks 2nd and Northern Africa ranks 1st of 210 countries.
Across the 4 decades both report, Georgia averaged higher in 3 and Northern Africa in 1.
Head to head by decade
| Decade | Georgia | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.8744 % change on previous year | 1.96 % change on previous year | 1.09 % change on previous year | Northern Africa |
| 2000s | 0.5672 % change on previous year | 0.5524 % change on previous year | 0.0148 % change on previous year | Georgia |
| 2010s | 3.18 % change on previous year | 0.239 % change on previous year | 2.95 % change on previous year | Georgia |
| 2020s | 3.99 % change on previous year | 3.36 % change on previous year | 0.6298 % change on previous year | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, Georgia or Northern Africa?
- Georgia, at 25.89 % change on previous year against 14.1 % change on previous year in Northern Africa as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between Georgia and Northern Africa?
- 11.79 % change on previous year, with Georgia ahead.
- How many years of comparable data are there for Georgia and Northern Africa?
- 32 years are reported by both, from 1993 to 2024.
- How do Georgia and Northern Africa rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- Georgia ranks 2nd and Northern Africa ranks 1st of 210 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.