Côte d'Ivoire vs Martinique: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual
Côte d'Ivoire
17.41 % change on previous year
in 2024
Martinique
8.05 % change on previous year
in 2006
Côte d'Ivoire rank
9th
Martinique rank
12th
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual over time
- Côte d'Ivoire
- Martinique
How they compare
Côte d'Ivoire currently reports 17.41 % change on previous year against 8.05 % change on previous year in Martinique, a difference of 9.36 % change on previous year.
That makes Côte d'Ivoire's figure about 2.2 times Martinique's.
The two have swapped places 20 times across 45 shared years of data; in 1962 it was Martinique ahead.
Côte d'Ivoire ranks 9th and Martinique ranks 12th of 210 countries.
Across the 5 decades both report, Côte d'Ivoire averaged higher in 1 and Martinique in 4.
Head to head by decade
| Decade | Côte d'Ivoire | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | -0.0619 % change on previous year | 0.0619 % change on previous year | Côte d'Ivoire |
| 1970s | 0 % change on previous year | 1.78 % change on previous year | 1.78 % change on previous year | Martinique |
| 1980s | 0 % change on previous year | 0.9868 % change on previous year | 0.9868 % change on previous year | Martinique |
| 1990s | -0.1394 % change on previous year | 2.93 % change on previous year | 3.07 % change on previous year | Martinique |
| 2000s | -0.191 % change on previous year | 1.04 % change on previous year | 1.23 % change on previous year | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, Côte d'Ivoire or Martinique?
- Côte d'Ivoire, at 17.41 % change on previous year against 8.05 % change on previous year in Martinique as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between Côte d'Ivoire and Martinique?
- 9.36 % change on previous year, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Côte d'Ivoire and Martinique?
- 45 years are reported by both, from 1962 to 2006.
- How do Côte d'Ivoire and Martinique rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- Côte d'Ivoire ranks 9th and Martinique ranks 12th of 210 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.