Caribbean vs Senegal: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual
Caribbean
-0.95 % change on previous year
in 2024
Senegal
-1.15 % change on previous year
in 2024
Caribbean rank
171st
Senegal rank
174th
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual over time
- Caribbean
- Senegal
How they compare
Caribbean currently reports -0.95 % change on previous year against -1.15 % change on previous year in Senegal, a difference of 0.2 % change on previous year.
The two have swapped places 30 times across 63 shared years of data; in 1962 it was Caribbean ahead.
Caribbean ranks 171st and Senegal ranks 174th of 210 countries.
Across the 7 decades both report, Caribbean averaged higher in 4 and Senegal in 3.
Head to head by decade
| Decade | Caribbean | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1666 % change on previous year | 0 % change on previous year | 0.1666 % change on previous year | Caribbean |
| 1970s | 0.7629 % change on previous year | 0 % change on previous year | 0.7629 % change on previous year | Caribbean |
| 1980s | 1.1 % change on previous year | 0 % change on previous year | 1.1 % change on previous year | Caribbean |
| 1990s | 0.5356 % change on previous year | 0.32 % change on previous year | 0.2156 % change on previous year | Caribbean |
| 2000s | 0.9973 % change on previous year | 1.18 % change on previous year | 0.1867 % change on previous year | Senegal |
| 2010s | 1.41 % change on previous year | 2.57 % change on previous year | 1.17 % change on previous year | Senegal |
| 2020s | -0.3191 % change on previous year | 1.09 % change on previous year | 1.41 % change on previous year | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, Caribbean or Senegal?
- Caribbean, at -0.95 % change on previous year against -1.15 % change on previous year in Senegal as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between Caribbean and Senegal?
- 0.2 % change on previous year, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Senegal?
- 63 years are reported by both, from 1962 to 2024.
- How do Caribbean and Senegal rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- Caribbean ranks 171st and Senegal ranks 174th of 210 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.