Tuvalu vs Zimbabwe: Meat of chickens, fresh or chilled — Production, per capita

Tuvalu
0.0066 t per person
in 2024
Zimbabwe
0.0065 t per person
in 2024
Tuvalu rank
92nd
Zimbabwe rank
93rd

Meat of chickens, fresh or chilled — Production, per capita over time

  • Tuvalu
  • Zimbabwe
00.0020.0040.0060.008196119922024

How they compare

Tuvalu currently reports 0.0066 t per person against 0.0065 t per person in Zimbabwe, a difference of 0.0001 t per person.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Tuvalu ahead.

Tuvalu ranks 92nd and Zimbabwe ranks 93rd of 168 countries.

Across the 7 decades both report, Tuvalu averaged higher in 5 and Zimbabwe in 2.

Head to head by decade

Decade Tuvalu Zimbabwe Difference Ahead
1960s 0.0021 t per person 0.0009 t per person 0.0012 t per person Tuvalu
1970s 0.002 t per person 0.001 t per person 0.001 t per person Tuvalu
1980s 0.0029 t per person 0.0012 t per person 0.0017 t per person Tuvalu
1990s 0.0039 t per person 0.0018 t per person 0.0021 t per person Tuvalu
2000s 0.0048 t per person 0.0037 t per person 0.0011 t per person Tuvalu
2010s 0.0053 t per person 0.0055 t per person 0.0002 t per person Zimbabwe
2020s 0.0062 t per person 0.0069 t per person 0.0007 t per person Zimbabwe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per capita, Tuvalu or Zimbabwe?
Tuvalu, at 0.0066 t per person against 0.0065 t per person in Zimbabwe as of 2024.
What is the difference in meat of chickens, fresh or chilled — production, per capita between Tuvalu and Zimbabwe?
0.0001 t per person, with Tuvalu ahead.
How many years of comparable data are there for Tuvalu and Zimbabwe?
64 years are reported by both, from 1961 to 2024.
How do Tuvalu and Zimbabwe rank globally for meat of chickens, fresh or chilled — production, per capita?
Tuvalu ranks 92nd and Zimbabwe ranks 93rd of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Tuvalu vs Zimbabwe: Meat of chickens, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-capita/tuvalu/zimbabwe/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,848 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.