Chad vs Cuba: Meat of chickens, fresh or chilled — Production, per capita
Chad
0.0003 t per person
in 2024
Cuba
0.0004 t per person
in 2024
Chad rank
161st
Cuba rank
158th
Meat of chickens, fresh or chilled — Production, per capita over time
- Chad
- Cuba
How they compare
Cuba currently reports 0.0004 t per person against 0.0003 t per person in Chad, a difference of 0.0001 t per person.
That makes Cuba's figure about 1.1 times Chad's.
Across all 64 years both countries report, Cuba has been ahead every year.
Chad ranks 161st and Cuba ranks 158th of 168 countries.
Cuba has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chad | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0005 t per person | 0.0037 t per person | 0.0032 t per person | Cuba |
| 1970s | 0.0006 t per person | 0.0054 t per person | 0.0048 t per person | Cuba |
| 1980s | 0.0006 t per person | 0.0085 t per person | 0.0079 t per person | Cuba |
| 1990s | 0.0007 t per person | 0.0057 t per person | 0.0051 t per person | Cuba |
| 2000s | 0.0006 t per person | 0.0034 t per person | 0.0028 t per person | Cuba |
| 2010s | 0.0004 t per person | 0.0027 t per person | 0.0023 t per person | Cuba |
| 2020s | 0.0003 t per person | 0.0013 t per person | 0.001 t per person | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Chad or Cuba?
- Cuba, at 0.0004 t per person against 0.0003 t per person in Chad as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Chad and Cuba?
- 0.0001 t per person, with Cuba ahead.
- How many years of comparable data are there for Chad and Cuba?
- 64 years are reported by both, from 1961 to 2024.
- How do Chad and Cuba rank globally for meat of chickens, fresh or chilled — production, per capita?
- Chad ranks 161st and Cuba ranks 158th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.