Central African Republic vs Rwanda: Meat of chickens, fresh or chilled — Production, per capita

Central African Republic
0.0011 t per person
in 2024
Rwanda
0.0011 t per person
in 2024
Central African Republic rank
140th
Rwanda rank
143rd

Meat of chickens, fresh or chilled — Production, per capita over time

  • Central African Republic
  • Rwanda
00.0010.0010.002196119922024

How they compare

Central African Republic currently reports 0.0011 t per person against 0.0011 t per person in Rwanda, a difference of 0 t per person.

That makes Central African Republic's figure about 1.1 times Rwanda's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Central African Republic ahead.

Central African Republic ranks 140th and Rwanda ranks 143rd of 168 countries.

Across the 7 decades both report, Central African Republic averaged higher in 6 and Rwanda in 1.

Head to head by decade

Decade Central African Republic Rwanda Difference Ahead
1960s 0.0003 t per person 0.0001 t per person 0.0002 t per person Central African Republic
1970s 0.0004 t per person 0.0001 t per person 0.0003 t per person Central African Republic
1980s 0.0007 t per person 0.0002 t per person 0.0005 t per person Central African Republic
1990s 0.0008 t per person 0.0002 t per person 0.0006 t per person Central African Republic
2000s 0.001 t per person 0.0002 t per person 0.0008 t per person Central African Republic
2010s 0.0013 t per person 0.0014 t per person 0.0002 t per person Rwanda
2020s 0.0012 t per person 0.0009 t per person 0.0002 t per person Central African Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per capita, Central African Republic or Rwanda?
Central African Republic, at 0.0011 t per person against 0.0011 t per person in Rwanda as of 2024.
What is the difference in meat of chickens, fresh or chilled — production, per capita between Central African Republic and Rwanda?
0 t per person, with Central African Republic ahead.
How many years of comparable data are there for Central African Republic and Rwanda?
64 years are reported by both, from 1961 to 2024.
How do Central African Republic and Rwanda rank globally for meat of chickens, fresh or chilled — production, per capita?
Central African Republic ranks 140th and Rwanda ranks 143rd of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs Rwanda: Meat of chickens, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-capita/central-african-republic/rwanda/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,848 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.