Kenya vs Serbia: Meat of chickens, fresh or chilled — Production, annual growth rate
Kenya
9.51 % change on previous year
in 2024
Serbia
10.32 % change on previous year
in 2024
Kenya rank
27th
Serbia rank
25th
Meat of chickens, fresh or chilled — Production, annual growth rate over time
- Kenya
- Serbia
How they compare
Serbia currently reports 10.32 % change on previous year against 9.51 % change on previous year in Kenya, a difference of 0.81 % change on previous year.
That makes Serbia's figure about 1.1 times Kenya's.
The two have swapped places 9 times across 18 shared years of data; in 2007 it was Kenya ahead.
Kenya ranks 27th and Serbia ranks 25th of 210 countries.
Across the 3 decades both report, Kenya averaged higher in 2 and Serbia in 1.
Head to head by decade
| Decade | Kenya | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5.5 % change on previous year | 2.46 % change on previous year | 3.05 % change on previous year | Kenya |
| 2010s | 19.14 % change on previous year | 4.19 % change on previous year | 14.95 % change on previous year | Kenya |
| 2020s | 4.28 % change on previous year | 4.33 % change on previous year | 0.0499 % change on previous year | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, annual growth rate, Kenya or Serbia?
- Serbia, at 10.32 % change on previous year against 9.51 % change on previous year in Kenya as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, annual growth rate between Kenya and Serbia?
- 0.81 % change on previous year, with Serbia ahead.
- How many years of comparable data are there for Kenya and Serbia?
- 18 years are reported by both, from 2007 to 2024.
- How do Kenya and Serbia rank globally for meat of chickens, fresh or chilled — production, annual growth rate?
- Kenya ranks 27th and Serbia ranks 25th of 210 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.