South Sudan vs Zambia: Meat of chickens, fresh or chilled — Production (chickens Production)

South Sudan
52,008 t
in 2024
Zambia
51,237 t
in 2024
South Sudan rank
133rd
Zambia rank
135th

Meat of chickens, fresh or chilled — Production (chickens Production) over time

  • South Sudan
  • Zambia
020.0k40.0k60.0k80.0k196119922024

How they compare

South Sudan currently reports 52,008 t against 51,237 t in Zambia, a difference of 771 t.

The two have swapped places 3 times across 13 shared years of data; in 2012 it was Zambia ahead.

South Sudan ranks 133rd and Zambia ranks 135th of 252 countries.

Zambia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade South Sudan Zambia Difference Ahead
2010s 31,028 t 46,650 t 15,622 t Zambia
2020s 44,480 t 50,201 t 5,722 t Zambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, South Sudan or Zambia?
South Sudan, at 52,008 t against 51,237 t in Zambia as of 2024.
What is the difference in meat of chickens, fresh or chilled — production between South Sudan and Zambia?
771 t, with South Sudan ahead.
How many years of comparable data are there for South Sudan and Zambia?
13 years are reported by both, from 2012 to 2024.
How do South Sudan and Zambia rank globally for meat of chickens, fresh or chilled — production?
South Sudan ranks 133rd and Zambia ranks 135th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South Sudan vs Zambia: Meat of chickens, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-2/south-sudan-2/zambia/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.