Italy vs Republic of Korea: Meat of chickens, fresh or chilled — Production (chickens Production)

Italy
1.13 million t
in 2024
Republic of Korea
935,000 t
in 2024
Italy rank
33rd
Republic of Korea rank
36th

Meat of chickens, fresh or chilled — Production (chickens Production) over time

  • Italy
  • Republic of Korea
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Italy currently reports 1.13 million t against 935,000 t in Republic of Korea, a difference of 199,090 t.

That makes Italy's figure about 1.2 times Republic of Korea's.

Across all 64 years both countries report, Italy has been ahead every year.

Italy ranks 33rd and Republic of Korea ranks 36th of 252 countries.

Italy has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Italy Republic of Korea Difference Ahead
1960s 431,156 t 22,559 t 408,597 t Italy
1970s 665,860 t 61,595 t 604,265 t Italy
1980s 796,923 t 152,700 t 644,223 t Italy
1990s 812,658 t 352,508 t 460,150 t Italy
2000s 734,038 t 446,810 t 287,229 t Italy
2010s 952,739 t 722,730 t 230,009 t Italy
2020s 1.07 million t 936,000 t 133,326 t Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, Italy or Republic of Korea?
Italy, at 1.13 million t against 935,000 t in Republic of Korea as of 2024.
What is the difference in meat of chickens, fresh or chilled — production between Italy and Republic of Korea?
199,090 t, with Italy ahead.
How many years of comparable data are there for Italy and Republic of Korea?
64 years are reported by both, from 1961 to 2024.
How do Italy and Republic of Korea rank globally for meat of chickens, fresh or chilled — production?
Italy ranks 33rd and Republic of Korea ranks 36th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Republic of Korea: Meat of chickens, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-2/italy/republic-of-korea/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.