Grenada vs Timor-Leste: Meat of chickens, fresh or chilled — Production (chickens Production)

Grenada
548.83 t
in 2024
Timor-Leste
492 t
in 2024
Grenada rank
228th
Timor-Leste rank
230th

Meat of chickens, fresh or chilled — Production (chickens Production) over time

  • Grenada
  • Timor-Leste
2505007501.0k1.2k196119922024

How they compare

Grenada currently reports 548.83 t against 492 t in Timor-Leste, a difference of 56.83 t.

That makes Grenada's figure about 1.1 times Timor-Leste's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Timor-Leste ahead.

Grenada ranks 228th and Timor-Leste ranks 230th of 252 countries.

Timor-Leste has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Grenada Timor-Leste Difference Ahead
1960s 224.89 t 609.78 t 384.89 t Timor-Leste
1970s 301.5 t 680 t 378.5 t Timor-Leste
1980s 384 t 720 t 336 t Timor-Leste
1990s 473.92 t 1,054 t 579.68 t Timor-Leste
2000s 515.25 t 784.8 t 269.55 t Timor-Leste
2010s 758.22 t 873.22 t 115 t Timor-Leste
2020s 562.09 t 675.89 t 113.81 t Timor-Leste

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, Grenada or Timor-Leste?
Grenada, at 548.83 t against 492 t in Timor-Leste as of 2024.
What is the difference in meat of chickens, fresh or chilled — production between Grenada and Timor-Leste?
56.83 t, with Grenada ahead.
How many years of comparable data are there for Grenada and Timor-Leste?
64 years are reported by both, from 1961 to 2024.
How do Grenada and Timor-Leste rank globally for meat of chickens, fresh or chilled — production?
Grenada ranks 228th and Timor-Leste ranks 230th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Grenada vs Timor-Leste: Meat of chickens, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-2/grenada/timor-leste-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-2/grenada/timor-leste-2/">Grenada vs Timor-Leste: Meat of chickens, fresh or chilled — Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.