Saint Vincent and the Grenadines vs Tuvalu: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Saint Vincent and the Grenadines
- Tuvalu
How they compare
Saint Vincent and the Grenadines currently reports 211 1000 An against 67 1000 An in Tuvalu, a difference of 144 1000 An.
That makes Saint Vincent and the Grenadines's figure about 3.1 times Tuvalu's.
Across all 64 years both countries report, Saint Vincent and the Grenadines has been ahead every year.
Saint Vincent and the Grenadines ranks 241st and Tuvalu ranks 244th of 252 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 90.78 1000 An | 14 1000 An | 76.78 1000 An | Saint Vincent and the Grenadines |
| 1970s | 180.5 1000 An | 14.3 1000 An | 166.2 1000 An | Saint Vincent and the Grenadines |
| 1980s | 305 1000 An | 23.9 1000 An | 281.1 1000 An | Saint Vincent and the Grenadines |
| 1990s | 198.4 1000 An | 41.6 1000 An | 156.8 1000 An | Saint Vincent and the Grenadines |
| 2000s | 142.1 1000 An | 54.5 1000 An | 87.6 1000 An | Saint Vincent and the Grenadines |
| 2010s | 172.7 1000 An | 62.1 1000 An | 110.6 1000 An | Saint Vincent and the Grenadines |
| 2020s | 189 1000 An | 66.2 1000 An | 122.8 1000 An | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Saint Vincent and the Grenadines or Tuvalu?
- Saint Vincent and the Grenadines, at 211 1000 An against 67 1000 An in Tuvalu as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Saint Vincent and the Grenadines and Tuvalu?
- 144 1000 An, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Tuvalu?
- 64 years are reported by both, from 1961 to 2024.
- How do Saint Vincent and the Grenadines and Tuvalu rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Saint Vincent and the Grenadines ranks 241st and Tuvalu ranks 244th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.