Kenya vs Zimbabwe: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Kenya
69,241 1000 An
in 2024
Zimbabwe
68,062 1000 An
in 2024
Kenya rank
111th
Zimbabwe rank
112th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Kenya
  • Zimbabwe
020.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Kenya currently reports 69,241 1000 An against 68,062 1000 An in Zimbabwe, a difference of 1,179 1000 An.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Kenya ahead.

Kenya ranks 111th and Zimbabwe ranks 112th of 252 countries.

Across the 7 decades both report, Kenya averaged higher in 3 and Zimbabwe in 4.

Head to head by decade

Decade Kenya Zimbabwe Difference Ahead
1960s 10,624 1000 An 3,467 1000 An 7,158 1000 An Kenya
1970s 21,349 1000 An 5,260 1000 An 16,089 1000 An Kenya
1980s 32,118 1000 An 8,842 1000 An 23,276 1000 An Kenya
1990s 14,930 1000 An 17,013 1000 An 2,083 1000 An Zimbabwe
2000s 17,117 1000 An 40,840 1000 An 23,723 1000 An Zimbabwe
2010s 39,976 1000 An 54,708 1000 An 14,733 1000 An Zimbabwe
2020s 63,223 1000 An 72,373 1000 An 9,150 1000 An Zimbabwe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Kenya or Zimbabwe?
Kenya, at 69,241 1000 An against 68,062 1000 An in Zimbabwe as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Kenya and Zimbabwe?
1,179 1000 An, with Kenya ahead.
How many years of comparable data are there for Kenya and Zimbabwe?
64 years are reported by both, from 1961 to 2024.
How do Kenya and Zimbabwe rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Kenya ranks 111th and Zimbabwe ranks 112th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Zimbabwe: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/kenya/zimbabwe/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/kenya/zimbabwe/">Kenya vs Zimbabwe: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.