Jamaica vs Switzerland: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Jamaica
- Switzerland
How they compare
Switzerland currently reports 90,024 1000 An against 86,407 1000 An in Jamaica, a difference of 3,617 1000 An.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Switzerland ahead.
Jamaica ranks 99th and Switzerland ranks 96th of 252 countries.
Across the 7 decades both report, Jamaica averaged higher in 4 and Switzerland in 3.
Head to head by decade
| Decade | Jamaica | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,886 1000 An | 9,326 1000 An | 3,439 1000 An | Switzerland |
| 1970s | 18,801 1000 An | 16,486 1000 An | 2,315 1000 An | Jamaica |
| 1980s | 22,075 1000 An | 22,298 1000 An | 223 1000 An | Switzerland |
| 1990s | 37,244 1000 An | 29,681 1000 An | 7,563 1000 An | Jamaica |
| 2000s | 60,104 1000 An | 44,061 1000 An | 16,043 1000 An | Jamaica |
| 2010s | 75,401 1000 An | 65,436 1000 An | 9,965 1000 An | Jamaica |
| 2020s | 80,772 1000 An | 86,414 1000 An | 5,642 1000 An | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Jamaica or Switzerland?
- Switzerland, at 90,024 1000 An against 86,407 1000 An in Jamaica as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Jamaica and Switzerland?
- 3,617 1000 An, with Switzerland ahead.
- How many years of comparable data are there for Jamaica and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Jamaica and Switzerland rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Jamaica ranks 99th and Switzerland ranks 96th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.