Ireland vs Uganda: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Ireland
102,657 1000 An
in 2024
Uganda
103,196 1000 An
in 2024
Ireland rank
88th
Uganda rank
87th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Ireland
  • Uganda
020.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Uganda currently reports 103,196 1000 An against 102,657 1000 An in Ireland, a difference of 539 1000 An.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Ireland ahead.

Ireland ranks 88th and Uganda ranks 87th of 252 countries.

Ireland has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Ireland Uganda Difference Ahead
1960s 12,200 1000 An 9,257 1000 An 2,943 1000 An Ireland
1970s 23,250 1000 An 13,272 1000 An 9,978 1000 An Ireland
1980s 33,290 1000 An 19,007 1000 An 14,283 1000 An Ireland
1990s 57,888 1000 An 26,683 1000 An 31,205 1000 An Ireland
2000s 81,500 1000 An 37,402 1000 An 44,098 1000 An Ireland
2010s 84,888 1000 An 57,301 1000 An 27,587 1000 An Ireland
2020s 100,718 1000 An 95,231 1000 An 5,487 1000 An Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Ireland or Uganda?
Uganda, at 103,196 1000 An against 102,657 1000 An in Ireland as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Ireland and Uganda?
539 1000 An, with Uganda ahead.
How many years of comparable data are there for Ireland and Uganda?
64 years are reported by both, from 1961 to 2024.
How do Ireland and Uganda rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Ireland ranks 88th and Uganda ranks 87th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ireland vs Uganda: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/ireland/uganda/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/ireland/uganda/">Ireland vs Uganda: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.