Cook Islands vs Saint Kitts and Nevis: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Cook Islands
- Saint Kitts and Nevis
How they compare
Cook Islands currently reports 58 1000 An against 43 1000 An in Saint Kitts and Nevis, a difference of 15 1000 An.
That makes Cook Islands's figure about 1.3 times Saint Kitts and Nevis's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Saint Kitts and Nevis ahead.
Cook Islands ranks 245th and Saint Kitts and Nevis ranks 246th of 252 countries.
Across the 7 decades both report, Cook Islands averaged higher in 1 and Saint Kitts and Nevis in 6.
Head to head by decade
| Decade | Cook Islands | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 54.78 1000 An | 81.11 1000 An | 26.33 1000 An | Saint Kitts and Nevis |
| 1970s | 72.1 1000 An | 108.5 1000 An | 36.4 1000 An | Saint Kitts and Nevis |
| 1980s | 45.5 1000 An | 129.5 1000 An | 84 1000 An | Saint Kitts and Nevis |
| 1990s | 49.5 1000 An | 137.4 1000 An | 87.9 1000 An | Saint Kitts and Nevis |
| 2000s | 42 1000 An | 127.5 1000 An | 85.5 1000 An | Saint Kitts and Nevis |
| 2010s | 54 1000 An | 103.7 1000 An | 49.7 1000 An | Saint Kitts and Nevis |
| 2020s | 55.8 1000 An | 37.4 1000 An | 18.4 1000 An | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Cook Islands or Saint Kitts and Nevis?
- Cook Islands, at 58 1000 An against 43 1000 An in Saint Kitts and Nevis as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Cook Islands and Saint Kitts and Nevis?
- 15 1000 An, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Saint Kitts and Nevis?
- 64 years are reported by both, from 1961 to 2024.
- How do Cook Islands and Saint Kitts and Nevis rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Cook Islands ranks 245th and Saint Kitts and Nevis ranks 246th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.