Cabo Verde vs Myanmar: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Cabo Verde
492 1000 An
in 2024
Myanmar
526,303 1000 An
in 2024
Cabo Verde rank
29th
Myanmar rank
32nd

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Cabo Verde
  • Myanmar
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Myanmar currently reports 526,303 1000 An against 492 1000 An in Cabo Verde, a difference of 525,811 1000 An.

That makes Myanmar's figure about 1,069.7 times Cabo Verde's.

Across all 64 years both countries report, Myanmar has been ahead every year.

Cabo Verde ranks 29th and Myanmar ranks 32nd of 29 countries.

Myanmar has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cabo Verde Myanmar Difference Ahead
1960s 46 1000 An 22,583 1000 An 22,537 1000 An Myanmar
1970s 88.7 1000 An 41,920 1000 An 41,832 1000 An Myanmar
1980s 398.3 1000 An 81,263 1000 An 80,865 1000 An Myanmar
1990s 594.6 1000 An 97,765 1000 An 97,171 1000 An Myanmar
2000s 679.5 1000 An 426,749 1000 An 426,070 1000 An Myanmar
2010s 709.6 1000 An 891,473 1000 An 890,763 1000 An Myanmar
2020s 475.2 1000 An 506,116 1000 An 505,640 1000 An Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Cabo Verde or Myanmar?
Myanmar, at 526,303 1000 An against 492 1000 An in Cabo Verde as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Cabo Verde and Myanmar?
525,811 1000 An, with Myanmar ahead.
How many years of comparable data are there for Cabo Verde and Myanmar?
64 years are reported by both, from 1961 to 2024.
How do Cabo Verde and Myanmar rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Cabo Verde ranks 29th and Myanmar ranks 32nd of 29 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cabo Verde vs Myanmar: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/cabo-verde-2/myanmar/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.