Belize vs Georgia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Belize
- Georgia
How they compare
Belize currently reports 13,493 1000 An against 13,018 1000 An in Georgia, a difference of 475 1000 An.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Georgia ahead.
Belize ranks 167th and Georgia ranks 169th of 252 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belize | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,590 1000 An | 7,918 1000 An | 3,328 1000 An | Georgia |
| 2000s | 8,113 1000 An | 10,212 1000 An | 2,100 1000 An | Georgia |
| 2010s | 10,546 1000 An | 11,029 1000 An | 483.3 1000 An | Georgia |
| 2020s | 12,004 1000 An | 15,235 1000 An | 3,230 1000 An | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Belize or Georgia?
- Belize, at 13,493 1000 An against 13,018 1000 An in Georgia as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Belize and Georgia?
- 475 1000 An, with Belize ahead.
- How many years of comparable data are there for Belize and Georgia?
- 33 years are reported by both, from 1992 to 2024.
- How do Belize and Georgia rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Belize ranks 167th and Georgia ranks 169th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.