Azerbaijan vs Tunisia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Azerbaijan
- Tunisia
How they compare
Tunisia currently reports 114,165 1000 An against 110,723 1000 An in Azerbaijan, a difference of 3,442 1000 An.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Tunisia ahead.
Azerbaijan ranks 79th and Tunisia ranks 76th of 252 countries.
Tunisia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Azerbaijan | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,439 1000 An | 49,812 1000 An | 35,373 1000 An | Tunisia |
| 2000s | 31,016 1000 An | 70,750 1000 An | 39,734 1000 An | Tunisia |
| 2010s | 79,113 1000 An | 95,700 1000 An | 16,587 1000 An | Tunisia |
| 2020s | 108,131 1000 An | 112,325 1000 An | 4,195 1000 An | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Azerbaijan or Tunisia?
- Tunisia, at 114,165 1000 An against 110,723 1000 An in Azerbaijan as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Azerbaijan and Tunisia?
- 3,442 1000 An, with Tunisia ahead.
- How many years of comparable data are there for Azerbaijan and Tunisia?
- 33 years are reported by both, from 1992 to 2024.
- How do Azerbaijan and Tunisia rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Azerbaijan ranks 79th and Tunisia ranks 76th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.