Algeria vs Caribbean: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Algeria
- Caribbean
How they compare
Caribbean currently reports 428,083 1000 An against 378,772 1000 An in Algeria, a difference of 49,311 1000 An.
That makes Caribbean's figure about 1.1 times Algeria's.
Across all 64 years both countries report, Caribbean has been ahead every year.
Algeria ranks 45th and Caribbean ranks 43rd of 252 countries.
Caribbean has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19,895 1000 An | 82,507 1000 An | 62,611 1000 An | Caribbean |
| 1970s | 35,156 1000 An | 142,481 1000 An | 107,325 1000 An | Caribbean |
| 1980s | 134,000 1000 An | 236,348 1000 An | 102,348 1000 An | Caribbean |
| 1990s | 212,400 1000 An | 295,837 1000 An | 83,437 1000 An | Caribbean |
| 2000s | 249,300 1000 An | 395,813 1000 An | 146,513 1000 An | Caribbean |
| 2010s | 312,094 1000 An | 385,893 1000 An | 73,800 1000 An | Caribbean |
| 2020s | 370,208 1000 An | 394,862 1000 An | 24,654 1000 An | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Algeria or Caribbean?
- Caribbean, at 428,083 1000 An against 378,772 1000 An in Algeria as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Algeria and Caribbean?
- 49,311 1000 An, with Caribbean ahead.
- How many years of comparable data are there for Algeria and Caribbean?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Caribbean rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Algeria ranks 45th and Caribbean ranks 43rd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.