How many years of comparable data are there for Italy and Sweden?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Italy vs Sweden: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Italy

0.01 1000 An per person

in 2024

Sweden

0.0101 1000 An per person

in 2024

Italy rank

66th

Sweden rank

65th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

Italy
Sweden

How they compare

Sweden currently reports 0.0101 1000 An per person against 0.01 1000 An per person in Italy, a difference of 0.0001 1000 An per person.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Italy ahead.

Italy ranks 66th and Sweden ranks 65th of 168 countries.

Across the 7 decades both report, Italy averaged higher in 4 and Sweden in 3.

Head to head by decade

Decade	Italy	Sweden	Difference	Ahead
1960s	0.0067 1000 An per person	0.0025 1000 An per person	0.0042 1000 An per person	Italy
1970s	0.0087 1000 An per person	0.0044 1000 An per person	0.0043 1000 An per person	Italy
1980s	0.009 1000 An per person	0.0047 1000 An per person	0.0043 1000 An per person	Italy
1990s	0.009 1000 An per person	0.0063 1000 An per person	0.0027 1000 An per person	Italy
2000s	0.0077 1000 An per person	0.0081 1000 An per person	0.0004 1000 An per person	Sweden
2010s	0.0088 1000 An per person	0.0093 1000 An per person	0.0005 1000 An per person	Sweden
2020s	0.0096 1000 An per person	0.0104 1000 An per person	0.0007 1000 An per person	Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Italy or Sweden?: Sweden, at 0.0101 1000 An per person against 0.01 1000 An per person in Italy as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Italy and Sweden?: 0.0001 1000 An per person, with Sweden ahead.
How many years of comparable data are there for Italy and Sweden?: 64 years are reported by both, from 1961 to 2024.
How do Italy and Sweden rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?: Italy ranks 66th and Sweden ranks 65th of 168 countries.
Where does this data come from?: Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Sweden: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/italy/sweden/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/italy/sweden/">Italy vs Sweden: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit: 1000 An per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 169 places, 9,840 data points, 1961–2024
Last refreshed: 18 September 2026

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.