Chile vs Fiji: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Chile
0.0147 1000 An per person
in 2024
Fiji
0.015 1000 An per person
in 2024
Chile rank
44th
Fiji rank
42nd

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Chile
  • Fiji
00.0050.010.015196119922024

How they compare

Fiji currently reports 0.015 1000 An per person against 0.0147 1000 An per person in Chile, a difference of 0.0003 1000 An per person.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Chile ahead.

Chile ranks 44th and Fiji ranks 42nd of 168 countries.

Chile has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Chile Fiji Difference Ahead
1960s 0.0032 1000 An per person 0.0005 1000 An per person 0.0027 1000 An per person Chile
1970s 0.0046 1000 An per person 0.0016 1000 An per person 0.0029 1000 An per person Chile
1980s 0.0073 1000 An per person 0.0042 1000 An per person 0.0031 1000 An per person Chile
1990s 0.0119 1000 An per person 0.0071 1000 An per person 0.0048 1000 An per person Chile
2000s 0.0126 1000 An per person 0.0091 1000 An per person 0.0035 1000 An per person Chile
2010s 0.0149 1000 An per person 0.0122 1000 An per person 0.0026 1000 An per person Chile
2020s 0.015 1000 An per person 0.0144 1000 An per person 0.0005 1000 An per person Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Chile or Fiji?
Fiji, at 0.015 1000 An per person against 0.0147 1000 An per person in Chile as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Chile and Fiji?
0.0003 1000 An per person, with Fiji ahead.
How many years of comparable data are there for Chile and Fiji?
64 years are reported by both, from 1961 to 2024.
How do Chile and Fiji rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Chile ranks 44th and Fiji ranks 42nd of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Fiji: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/chile/fiji/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
1000 An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,840 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.