Canada vs Ireland: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Canada
0.0196 1000 An per person
in 2024
Ireland
0.019 1000 An per person
in 2024
Canada rank
23rd
Ireland rank
24th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Canada
  • Ireland
0.0050.010.0150.02196119922024

How they compare

Canada currently reports 0.0196 1000 An per person against 0.019 1000 An per person in Ireland, a difference of 0.0006 1000 An per person.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Canada ahead.

Canada ranks 23rd and Ireland ranks 24th of 168 countries.

Across the 7 decades both report, Canada averaged higher in 6 and Ireland in 1.

Head to head by decade

Decade Canada Ireland Difference Ahead
1960s 0.0084 1000 An per person 0.0042 1000 An per person 0.0042 1000 An per person Canada
1970s 0.0109 1000 An per person 0.0073 1000 An per person 0.0036 1000 An per person Canada
1980s 0.0133 1000 An per person 0.0095 1000 An per person 0.0038 1000 An per person Canada
1990s 0.0163 1000 An per person 0.016 1000 An per person 0.0003 1000 An per person Canada
2000s 0.0194 1000 An per person 0.0197 1000 An per person 0.0002 1000 An per person Ireland
2010s 0.0193 1000 An per person 0.018 1000 An per person 0.0013 1000 An per person Canada
2020s 0.02 1000 An per person 0.0193 1000 An per person 0.0006 1000 An per person Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Canada or Ireland?
Canada, at 0.0196 1000 An per person against 0.019 1000 An per person in Ireland as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Canada and Ireland?
0.0006 1000 An per person, with Canada ahead.
How many years of comparable data are there for Canada and Ireland?
64 years are reported by both, from 1961 to 2024.
How do Canada and Ireland rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Canada ranks 23rd and Ireland ranks 24th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Ireland: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/canada/ireland/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/canada/ireland/">Canada vs Ireland: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
1000 An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,840 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.