Canada vs Colombia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Canada
0.0196 1000 An per person
in 2024
Colombia
0.0202 1000 An per person
in 2024
Canada rank
23rd
Colombia rank
22nd

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Canada
  • Colombia
00.0050.010.0150.020.025196119922024

How they compare

Colombia currently reports 0.0202 1000 An per person against 0.0196 1000 An per person in Canada, a difference of 0.0006 1000 An per person.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Canada ahead.

Canada ranks 23rd and Colombia ranks 22nd of 168 countries.

Across the 7 decades both report, Canada averaged higher in 6 and Colombia in 1.

Head to head by decade

Decade Canada Colombia Difference Ahead
1960s 0.0084 1000 An per person 0.0012 1000 An per person 0.0072 1000 An per person Canada
1970s 0.0109 1000 An per person 0.0021 1000 An per person 0.0089 1000 An per person Canada
1980s 0.0133 1000 An per person 0.0063 1000 An per person 0.007 1000 An per person Canada
1990s 0.0163 1000 An per person 0.0113 1000 An per person 0.005 1000 An per person Canada
2000s 0.0194 1000 An per person 0.0185 1000 An per person 0.001 1000 An per person Canada
2010s 0.0193 1000 An per person 0.0177 1000 An per person 0.0016 1000 An per person Canada
2020s 0.02 1000 An per person 0.0208 1000 An per person 0.0008 1000 An per person Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Canada or Colombia?
Colombia, at 0.0202 1000 An per person against 0.0196 1000 An per person in Canada as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Canada and Colombia?
0.0006 1000 An per person, with Colombia ahead.
How many years of comparable data are there for Canada and Colombia?
64 years are reported by both, from 1961 to 2024.
How do Canada and Colombia rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Canada ranks 23rd and Colombia ranks 22nd of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Canada vs Colombia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/canada/colombia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/canada/colombia/">Canada vs Colombia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
1000 An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,840 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.