Bhutan vs Low Income Food Deficit Countries (LIFDCs): Meat of chickens, fresh … annual Producing Animals/Slaughtered
Meat of chickens, fresh … annual Producing Animals/Slaughtered over time
- Bhutan
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Bhutan currently reports 12.66 % change on previous year against 2.52 % change on previous year in Low Income Food Deficit Countries (LIFDCs), a difference of 10.14 % change on previous year.
That makes Bhutan's figure about 5.0 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 26 times across 63 shared years of data; in 1962 it was Bhutan ahead.
Bhutan ranks 14th and Low Income Food Deficit Countries (LIFDCs) ranks 12th of 210 countries.
Across the 7 decades both report, Bhutan averaged higher in 4 and Low Income Food Deficit Countries (LIFDCs) in 3.
Head to head by decade
| Decade | Bhutan | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.65 % change on previous year | 4.76 % change on previous year | 0.1114 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1970s | 8.66 % change on previous year | 4.07 % change on previous year | 4.59 % change on previous year | Bhutan |
| 1980s | 4.22 % change on previous year | 4.05 % change on previous year | 0.1741 % change on previous year | Bhutan |
| 1990s | 3.34 % change on previous year | 2.57 % change on previous year | 0.7741 % change on previous year | Bhutan |
| 2000s | -3.33 % change on previous year | 4.68 % change on previous year | 8.01 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 2010s | 23.67 % change on previous year | 2.93 % change on previous year | 20.74 % change on previous year | Bhutan |
| 2020s | -4.73 % change on previous year | 3.8 % change on previous year | 8.52 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Bhutan or Low Income Food Deficit Countries (LIFDCs)?
- Bhutan, at 12.66 % change on previous year against 2.52 % change on previous year in Low Income Food Deficit Countries (LIFDCs) as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Bhutan and Low Income Food Deficit Countries (LIFDCs)?
- 10.14 % change on previous year, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Low Income Food Deficit Countries (LIFDCs)?
- 63 years are reported by both, from 1962 to 2024.
- How do Bhutan and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Bhutan ranks 14th and Low Income Food Deficit Countries (LIFDCs) ranks 12th of 210 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.