Germany vs Italy: Meat of chickens, fresh: Gross Production Value … I constant

Germany
1.94 million 1000 Int$
in 2017
Italy
1.93 million 1000 Int$
in 2017
Germany rank
26th
Italy rank
27th

Meat of chickens, fresh: Gross Production Value … I constant over time

  • Germany
  • Italy
500.0k1.0M1.5M2.0M196119892017

How they compare

Germany currently reports 1.94 million 1000 Int$ against 1.93 million 1000 Int$ in Italy, a difference of 5,550 1000 Int$.

The two have swapped places 5 times across 57 shared years of data; in 1961 it was Italy ahead.

Germany ranks 26th and Italy ranks 27th of 192 countries.

Across the 6 decades both report, Germany averaged higher in 1 and Italy in 5.

Head to head by decade

Decade Germany Italy Difference Ahead
1960s 381,207 1000 Int$ 818,667 1000 Int$ 437,460 1000 Int$ Italy
1970s 713,763 1000 Int$ 1.25 million 1000 Int$ 538,263 1000 Int$ Italy
1980s 864,415 1000 Int$ 1.51 million 1000 Int$ 641,496 1000 Int$ Italy
1990s 784,651 1000 Int$ 1.54 million 1000 Int$ 754,769 1000 Int$ Italy
2000s 1.15 million 1000 Int$ 1.40 million 1000 Int$ 250,402 1000 Int$ Italy
2010s 1.84 million 1000 Int$ 1.80 million 1000 Int$ 36,291 1000 Int$ Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Germany or Italy?
Germany, at 1.94 million 1000 Int$ against 1.93 million 1000 Int$ in Italy as of 2017.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Germany and Italy?
5,550 1000 Int$, with Germany ahead.
How many years of comparable data are there for Germany and Italy?
57 years are reported by both, from 1961 to 2017.
How do Germany and Italy rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Germany ranks 26th and Italy ranks 27th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Italy: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/germany/italy/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/germany/italy/">Germany vs Italy: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,770 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.