Australia vs France: Meat of chickens, fresh: Gross Production Value … I constant

Australia
2.84 million 1000 Int$
in 2024
France
2.23 million 1000 Int$
in 2017
Australia rank
22nd
France rank
25th

Meat of chickens, fresh: Gross Production Value … I constant over time

  • Australia
  • France
02.0M4.0M6.0M196119922024

How they compare

Australia currently reports 2.84 million 1000 Int$ against 2.23 million 1000 Int$ in France, a difference of 607,050 1000 Int$.

That makes Australia's figure about 1.3 times France's.

The two have swapped places 1 time across 57 shared years of data; in 1961 it was France ahead.

Australia ranks 22nd and France ranks 25th of 192 countries.

France has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Australia France Difference Ahead
1960s 132,054 1000 Int$ 889,660 1000 Int$ 757,606 1000 Int$ France
1970s 352,000 1000 Int$ 1.24 million 1000 Int$ 888,299 1000 Int$ France
1980s 617,218 1000 Int$ 1.86 million 1000 Int$ 1.24 million 1000 Int$ France
1990s 918,499 1000 Int$ 4.28 million 1000 Int$ 3.36 million 1000 Int$ France
2000s 1.41 million 1000 Int$ 2.03 million 1000 Int$ 618,709 1000 Int$ France
2010s 2.09 million 1000 Int$ 2.16 million 1000 Int$ 66,345 1000 Int$ France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Australia or France?
Australia, at 2.84 million 1000 Int$ against 2.23 million 1000 Int$ in France as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Australia and France?
607,050 1000 Int$, with Australia ahead.
How many years of comparable data are there for Australia and France?
57 years are reported by both, from 1961 to 2017.
How do Australia and France rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Australia ranks 22nd and France ranks 25th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs France: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/australia/france/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/australia/france/">Australia vs France: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,770 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.