How many years of comparable data are there for Honduras and Spain?

57 years are reported by both, from 1961 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Honduras vs Spain: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Honduras

0.0349 1000 USD per person

in 2024

Spain

0.0348 1000 USD per person

in 2017

Honduras rank

54th

Spain rank

55th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

Honduras
Spain

How they compare

Honduras currently reports 0.0349 1000 USD per person against 0.0348 1000 USD per person in Spain, a difference of 0.0001 1000 USD per person.

The two have swapped places 4 times across 57 shared years of data; in 1961 it was Spain ahead.

Honduras ranks 54th and Spain ranks 55th of 122 countries.

Spain has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade	Honduras	Spain	Difference	Ahead
1960s	0.0019 1000 USD per person	0.0097 1000 USD per person	0.0077 1000 USD per person	Spain
1970s	0.0026 1000 USD per person	0.0227 1000 USD per person	0.0201 1000 USD per person	Spain
1980s	0.0055 1000 USD per person	0.0269 1000 USD per person	0.0214 1000 USD per person	Spain
1990s	0.0133 1000 USD per person	0.0287 1000 USD per person	0.0154 1000 USD per person	Spain
2000s	0.0264 1000 USD per person	0.0323 1000 USD per person	0.0059 1000 USD per person	Spain
2010s	0.03 1000 USD per person	0.0316 1000 USD per person	0.0016 1000 USD per person	Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Honduras or Spain?: Honduras, at 0.0349 1000 USD per person against 0.0348 1000 USD per person in Spain as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Honduras and Spain?: 0.0001 1000 USD per person, with Honduras ahead.
How many years of comparable data are there for Honduras and Spain?: 57 years are reported by both, from 1961 to 2017.
How do Honduras and Spain rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?: Honduras ranks 54th and Spain ranks 55th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Honduras vs Spain: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/honduras/spain/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/honduras/spain/">Honduras vs Spain: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator: Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,834 data points, 1961–2024
Last refreshed: 04 October 2026

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.