Ethiopia vs Luxembourg: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Ethiopia
- Luxembourg
How they compare
Luxembourg currently reports 0.0026 1000 USD per person against 0.0024 1000 USD per person in Ethiopia, a difference of 0.0002 1000 USD per person.
That makes Luxembourg's figure about 1.1 times Ethiopia's.
The two have swapped places 2 times across 18 shared years of data; in 2000 it was Ethiopia ahead.
Ethiopia ranks 110th and Luxembourg ranks 108th of 122 countries.
Across the 2 decades both report, Ethiopia averaged higher in 1 and Luxembourg in 1.
Head to head by decade
| Decade | Ethiopia | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0031 1000 USD per person | 0.0035 1000 USD per person | 0.0003 1000 USD per person | Luxembourg |
| 2010s | 0.0033 1000 USD per person | 0.0018 1000 USD per person | 0.0016 1000 USD per person | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Ethiopia or Luxembourg?
- Luxembourg, at 0.0026 1000 USD per person against 0.0024 1000 USD per person in Ethiopia as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Ethiopia and Luxembourg?
- 0.0002 1000 USD per person, with Luxembourg ahead.
- How many years of comparable data are there for Ethiopia and Luxembourg?
- 18 years are reported by both, from 2000 to 2017.
- How do Ethiopia and Luxembourg rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Ethiopia ranks 110th and Luxembourg ranks 108th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.