How many years of comparable data are there for Belgium and Japan?

18 years are reported by both, from 2000 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Belgium vs Japan: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Belgium

0.0569 1000 USD per person

in 2017

Japan

0.058 1000 USD per person

in 2024

Belgium rank

30th

Japan rank

28th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

Belgium
Japan

How they compare

Japan currently reports 0.058 1000 USD per person against 0.0569 1000 USD per person in Belgium, a difference of 0.0011 1000 USD per person.

The two have swapped places 2 times across 18 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 30th and Japan ranks 28th of 122 countries.

Belgium has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade	Belgium	Japan	Difference	Ahead
2000s	0.0442 1000 USD per person	0.0295 1000 USD per person	0.0148 1000 USD per person	Belgium
2010s	0.0461 1000 USD per person	0.0428 1000 USD per person	0.0032 1000 USD per person	Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Belgium or Japan?: Japan, at 0.058 1000 USD per person against 0.0569 1000 USD per person in Belgium as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Belgium and Japan?: 0.0011 1000 USD per person, with Japan ahead.
How many years of comparable data are there for Belgium and Japan?: 18 years are reported by both, from 2000 to 2017.
How do Belgium and Japan rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?: Belgium ranks 30th and Japan ranks 28th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Japan: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/belgium/japan/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/belgium/japan/">Belgium vs Japan: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator: Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,834 data points, 1961–2024
Last refreshed: 04 October 2026

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.