Dominica vs Spain: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Dominica
-0.1414 % change on previous year
in 2024
Spain
-0.0404 % change on previous year
in 2017
Dominica rank
145th
Spain rank
144th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Dominica
  • Spain
-20020406080196219932024

How they compare

Spain currently reports -0.0404 % change on previous year against -0.1414 % change on previous year in Dominica, a difference of 0.101 % change on previous year.

The two have swapped places 32 times across 56 shared years of data; in 1962 it was Spain ahead.

Dominica ranks 145th and Spain ranks 144th of 211 countries.

Across the 6 decades both report, Dominica averaged higher in 3 and Spain in 3.

Head to head by decade

Decade Dominica Spain Difference Ahead
1960s 8.85 % change on previous year 23.5 % change on previous year 14.65 % change on previous year Spain
1970s 7.24 % change on previous year 7.21 % change on previous year 0.0322 % change on previous year Dominica
1980s 0.9946 % change on previous year 1.02 % change on previous year 0.0215 % change on previous year Spain
1990s 5.28 % change on previous year 2.26 % change on previous year 3.02 % change on previous year Dominica
2000s -0.8719 % change on previous year 1.6 % change on previous year 2.47 % change on previous year Spain
2010s 2.23 % change on previous year 1.65 % change on previous year 0.5807 % change on previous year Dominica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Dominica or Spain?
Spain, at -0.0404 % change on previous year against -0.1414 % change on previous year in Dominica as of 2017.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Dominica and Spain?
0.101 % change on previous year, with Spain ahead.
How many years of comparable data are there for Dominica and Spain?
56 years are reported by both, from 1962 to 2017.
How do Dominica and Spain rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Dominica ranks 145th and Spain ranks 144th of 211 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs Spain: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/dominica/spain/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,483 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.